On this day it is tradition to toss "yee sang" - a toss for prosperity, good health, happiness, success, great business deals, good husbands and did I miss anything else?
"Yee sang" or raw fish consists of extremely thin slices of raw fish (salmon, tuna or jelly fish, abalone and prawns) mixed with finely shreded raw carrots, white raddish, pickle cucumber, papaya, ginger, garlic, pomelo, dried winter melon and crackers. It is topped with fried peanuts, seame seeds, spices and different sauces (sour plum sauce, Thai chilli plum sauce). The raw fish is mixed well with the other ingredients, you cannot taste the raw texture at all.
For the uninitiated, the dish now does come with cooked fish and has even gone vegetarian. All the ingredients are packed into small separate containers. The dish is colourful and each ingredient symbolises a different value - peanuts and sesame seeds for harvest, pamelo and the carrot for luck, fish for abundance.
The dish is then distributed to everyone to eat before the main meal is served. Yes, Demon K9 gets his share in his doggie bowl. After all dogs need luck too. As everyone is so busy with family and work, we toss "yee san" during the reunion dinner on the first day when all of us are together instead of on the seventh day. Some of my friends toss to prosperity with all their friends, they actually do the "lou hei" five or more times with different groups. When it comes to luck, everyone wants more and more...
Good Luck and fortune to everyone for the Tiger year.
A Happy one to you as well!
ReplyDeleteWizz :-)