and siestas go together. Becos' after a banana leaf rice meal, I feel like a beached whale, unable to twitch a muscle. A few weeks ago when Malaysians were allowed to dine-in, Gizmo Man and I decided that our tummies needed a little "loving."
Hence, we excitedly drove to Ravi's to give our tummies the TLC. I must add we skipped breakfast in preparation for this tender loving care.
Banana leaf rice is Indian cuisine and for the brave. So said becos' one has to be able to handle the enormous amount of rice, curies and vegetables on a "eat as much as you like basis" at a fixed price. We use the phrase "semua taruh" translated as "everything put," as everything is heaped onto a banana leaf. Three types of curries are available - fish and chicken curry and dhall (lentils). Just keep scooping from the metal pots and absolutely no one bats an eyelid.
" Lunchers "(not diners) as banana leaf rice is only served during lunch time, are expected to "drown" their rice in these curries. Another rule is we eat with our fingers.
The vegetables vary daily. We were served "papadum" (spice crackers), cucumber, carrots and onions in vinegar, curried potatoes, fried onions and some cooked greens of which i couldn't tell what! We can eat as much rice, curries, "papadum" and vegetables as our tummies can handle. Just wave our hands at the waiters and they gladly do a refill. We added the fish and chicken varuval as our eyes were bigger than our stomachs.
A satisfying lunch for two for 44 MYR (10 USD, 8 GBP) as we ordered a plate of extra chicken varuval, one fried fish each and an ice tea.
The last rule for banana leaf rice: If you liked it, fold the banana leaf AWAY from you after you finish.
If you did NOT enjoy the meal, fold the leaf TOWARDS you.
Actions speak louder than words! Burp...execute me. please. This is our famous Malaysian cartoonist Lat (Datuk Mohammad Nor bin Mohammad Khalid) catching the essence of banana leaf rice meals.